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Benefits of Eating an Organic Food

Farming and growing of fruits and vegetables that is done without the use of pesticides and synthesizers is an organic produce of foods. There are many advantages and health benefits of choosing organic produce of foods. Pesticides used for growing crops are responsible for giving chronic and fatal health ailments like cancer.  Food is processed through organic farming is fresh and free of pesticides.

1. Less pollution better quality of food

Using pesticides and synthesizers for farming creates pollution in the environment. The air you breathe into is fresh and has lesser chemicals in the locations where there are organic farms. Water is conserved and lesser energy is used to produce foods in an organic farm. You also get better quality of food when you choose to eat produce from an organic farm.

2. Organic foods are antioxidants rich

The body needs foods that is rich in antioxidants as it destroys free radicals in the body that cause ailments and reduce immunity. Eating organic food protects your cells from damage as these foods have no chemicals or artificial preservatives. The nitrate levels in organic foods are low and helps in growth of a healthy body.

3. Your body gets better nutrients

You can derive maximum benefit from nutrients, micronutrients, and all the vitamins that are retained in the food through organic farming. With conventional farming, these nutrients are easily destroyed with the use of pesticides and food handling process.

4. Low nitrate levels leads to less risk of cancer

Conventionally grown produce contains higher nitrate levels which leads to long term health ailment like cancer. These nitrates combine with amino acids and produce a compound that poses a risk for the body in the long run. Organic produce that you consume is also good for cardiovascular health and protects your heart from any diseases.

5. Organic food tastes better

Naturally grown food and milk without the use of growth hormones and antibiotics tastes good. The natural taste of produce is retained and you can boost your immunity by eating organically grown food. You get locally grown food instead of frozen food that is shipped over a geographic location.

6. Natural food is what you consume

Conventionally grown foods are genetically modified and can harm your mind and body contain poisonous compounds which are not good for your body. Eating organic food protects your body and keeps it fit in the long run.

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